Fresh produce packaging films, specifically shrink wrapping, have become popular among retailers. Flexible packaging films like shrink wrap is used to individually package fruits and vegetables.

Initially, one may think it’s a waste of packaging material. Individually wrapping fresh produce items provides a number of benefits. By using fresh produce packaging films, items will have a prolonged shelf life, and be protected from the elements.

Some types of shrink wraps are microwavable making it easier to prepare the food like these potatoes. Most community recycling programs have expanded their recycling items to included shrink films. As a result, there’s little reason to worry about polluting the environment if you recycle.

Polyolefin shrink film sports ultra-high clarity for applications that can benefit from its visual appeal. Polyolefin retains its clarity for up to a year after purchase. It can be counted on to sustain the visual impact, and glossy sheen people have come to expect for foods packaged in this material. In other words, it has amazing shelf appeal.

Benefits of using shrink wrap include: high quality, high clarity, recyclable, fast and easy to use, durability, versatility, low cost, and perfect for unitizing individual items such as fruits, vegetables, to FDA-approved meat and dairy products.

If you package fresh produce, call Pyramid Packaging at 847-272-3400. Click here to contact us for more information on the latest advances in food packaging films & equipment. You can also email us at [email protected].